Gluten-Free

Preheat oven to 400°F (200 °C). Pat the salmon dry with paper towel. Spread 1 teaspoon (5 mL) of Dijon...

Easy to make, a great accompaniment to poultry or pork dishes!

A pasta-free lasagna that tastes great!

A unique vegetarian, gluten-free pizza!

A cheesy, tasty side dish for an everyday meal or for entertaining guests!

No-muss, no fuss...just potatoes!

A Bacon and Cheese infused PEI Baked Potato!

A long time favourite, full of flavour!

A flavourful and attractive way to pair PEI Potatoes with your steak or other grilled meat!

A great way to enjoy PEI Potatoes from the BBQ!

A vegetarian curry to spice up your day!

A hearty vegetarian chowder!

A spicy appetizer to impress your guests!

Jazz up your breakfast with this flavourful and creamy dish!

A favorite for everyone, as well as quick and easy to prepare!

Add roasted peppers, onions and spices to give your roasted PEI potatoes a kick!

Add 2 cups water and 2 cups of sugar to deep pot. Bring to a simmer until sugar is dissolved (simple...

Brown the roast on all sides in a large lightly oiled skillet over high heat, before adding to the slow...