Mix-It-Up PEI Potato Wedges
Directions
Preheat oven to 425 F.
Line a large baking sheet with parchment paper and set aside.
Cut each potato into 6-8 wedges; place potatoes into a large bowl. Add canola oil and season with salt & black pepper, toss to coat.
Arrange potatoes in a single layer on baking sheet and place into preheated oven.
After 15 minutes, turn wedges and return to oven. Continue cooking for 10-12 minutes or until tender and golden brown.
Remove from oven, place wedges onto a serving platter and garnish with your favourite flavour combination.